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Kangkong

“Ipomea aquatica has become the constant ingredient to this Filipino delicacy which is very helpful in the digestion during the peristaltic process of the food we intake. Due to the continuous rains and floods, the harvest of the said vegetable has lessen the production in the market.”

- Banat ni Inday kung bakit walang “kangkong” sa nilutong sinigang.

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One Response to “Kangkong”

  1. 1
    trueblue Says:

    oops!! Inday, check your last sentence…

    Due to the continuous rains and floods, the harvest of the said vegetable HAS LESSEN the production in the market.

    i think it would be more appropriate to say
    HAS LESSENED

    don’t get offended.. i love you inday…..hehehe

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