Amo: Inday ano ulam natin? Darating na sir mo.
Inday: Due to the infrequent mass media coverage around hog cholera, I’d consequently given a judgment on sauteeing exquisite scallops in unsalted butter together w/ pungent white onion & tossed it w/ brisk asparagus. I’d also assented to twist it w/ fresh lemon zest & advance its taste via blending a petty amount of chardonnay white wine as well as a cup of viscous cream.
Amo: [napatumbling]
Popularity: 5% [?]


October 16th, 2007 at 5:51 pm
your incoherent mumblings, which may appear verbose at first, actually ostentate your ignorance.
you may want to consider revising your tenses first; these simple inconsistencies only affirm your inept attempts of elevating your pathetic social status.
October 18th, 2007 at 6:49 am
hala…galit na c ederlyn..
**nosebleed**
November 28th, 2007 at 1:24 pm
“chardonnay white wine”? diba yung chardonnay palang, white wine na ang ini-imply? hmmm…
December 21st, 2007 at 9:32 am
ahmmm…inday please check the bar operations book of my professor I think your wine is not appropiate to your cook food…:D